Diablo Smoking Alcohol. It sounds like you’re referring to a cocktail or drink called “Diablo Smoking Alcohol.” However, this exact name doesn’t correspond to a widely known or classic drink recipe. It may be a unique or regional creation. Here’s a possible interpretation based on common themes in cocktail making, especially with a name like “Diablo,” which often hints at a spicy or bold flavor profile.

Diablo Cocktail Recipe (Classic)

The “Diablo” cocktail traditionally includes:

• Tequila
• Crème de Cassis (blackcurrant liqueur)
• Lime juice
• Ginger beer

Possible “Smoking” Variation

To add a “smoking” element, we could incorporate a smoky flavor or visual effect:

Ingredients:

• 1.5 oz Tequila (preferably a smoky one like Mezcal)
• 0.5 oz Crème de Cassis
• 0.75 oz Lime juice
• Ginger beer (to top up)
• Ice
• Optional: Dry ice (for the smoking effect) Use with caution

Instructions:

1. Fill a cocktail shaker with ice.
2. Add tequila, crème de cassis, and lime juice.
3. Shake well until chilled.
4. Strain into an ice-filled highball glass.
5. Top up with ginger beer.
6. For the smoky effect, carefully add a small piece of dry ice just before serving. Ensure it has completely evaporated before consuming.

Notes:

• Safety with Dry Ice: Dry ice can create a dramatic smoky effect, but it must be handled with care. Never ingest dry ice and ensure it’s fully sublimated (evaporated) before drinking.
• Alternative Smoke Effect: Use a cocktail smoker or smoke gun to infuse the drink with a smoky aroma.

Optional Garnish:

• Lime wedge
• Blackcurrants

Would you like more detailed instructions or alternative recipes?